Double chocolate peanut butter fridge cake – and a surprise!

This surprise has been a long time coming – a thought that became an idea that I have been stewing over for many, many months that then turned into a project that became a labour of love. This month the blog turned 3 and as a big, huge thank you to everyone who has followed my kitchen adventures I decided to put together a little gift for each reader. Yes, you get one! And you get one! Everybody gets one!

Continue reading “Double chocolate peanut butter fridge cake – and a surprise!”

Pecan, almond and honey nougat

 
A few weeks ago I announced that the “I Made It” challenge for October would be nougat. This is something that I have always wanted to try, especially when I see images of perfect slabs of nougat in magazines and recipe books or fresh nougat bars in our local delis. So when Tandy over at Lavender and Lime asked me to host the challenge this month I knew this was my chance to challenge myself to master this classic sweet treat.

Continue reading “Pecan, almond and honey nougat”