Mini marmalade malva puddings

Mini malva puddings with marmalade

 

One of the things I’ve missed most during this pandemic is the simple hug. Fortunately I have been in lockdown at home with my husband and the kids so it’s not as though I’ve missed out completely, but I don’t think I’ll ever take for granted a warm hug from a friend, a hello hug from a colleague or a quick passing hug that says “you’ve got this” from another mom also rushing around during the busy morning school run. Sometimes it feels as though we’ll never get to that point again! But I know that we will.

 

Continue reading “Mini marmalade malva puddings”

Apple and cinnamon fritters with butterscotch sauce

 

I’ve made this recipe quite a few times for the family over the last few weeks – this is lockdown comfort food to the max! The fritters are very easy to whip up and my kids love getting involved and making the recipe themselves. (Batter everywhere but hey, it’s worth it.) It’s a lovely treat for the family, especially on weekends, and sure to bring sugar coated smiles to their faces.

 

Continue reading “Apple and cinnamon fritters with butterscotch sauce”

Spiced apple crumble cheesecake with salted caramel sauce + GIVEAWAY

 

Your week is about to get better, thanks to this showstopper dessert! As I mentioned in my last post I will be sharing a few recipes from some of the newest additions to my cookbook collection over the coming weeks. Today’s drool-worthy recipe for spiced apple crumble cheesecake with salted caramel sauce is by my friend Astrid Field of The Sweet Rebellion and comes from her first recipe book “High Tea at Home”.

 

Continue reading “Spiced apple crumble cheesecake with salted caramel sauce + GIVEAWAY”

Blueberry, banana and lemon loaf with tahini drizzle (GF, SF, DF)

 

A while back I posted a recipe for a paleo chocolate banana loaf that was very popular with readers, and since then I have been wanting to (and it’s not often that I say this) make a non-chocolatey version with blueberries. I’m rather pleased with the results!

 

Continue reading “Blueberry, banana and lemon loaf with tahini drizzle (GF, SF, DF)”

Fruity caramel puddings

 

Earlier this week on the Expresso Show Culinary Hotline we were chatting all about winter puddings (one of my favourite topics!) and it reminded me of this delicious recipe which I put together a few months ago. Saucy winter puddings are my favourite and today’s recipe definitely falls into that category!

 

Continue reading “Fruity caramel puddings”

Self saucing chocolate whiskey pudding

 

I could think of few better desserts to whip up as I sit here on this chilly day wearing four layers and my thickest socks! When the temperature drops and the rain clouds roll in you’ll want to head to the kitchen and whip up this self saucing chocolate whiskey pud – trust me on this one!

 

Continue reading “Self saucing chocolate whiskey pudding”

Caramel chocolate Valentine’s Day cookies

Valentine's heart cookies

 

I am sure you don’t need any reminding that tomorrow is Valentine’s Day and this little treat is a great way to spoil the special people in your life. Two heart shaped chocolate sugar cookies squeezed together in a caramel hug, yum!

 

Continue reading “Caramel chocolate Valentine’s Day cookies”

Recipe round up: Divine apple recipes to try!

Apple recipes

 

Ah, the humble apple. Most commonly seen in my house either sliced up and slathered in almond butter or half eaten and deserted on a chair or counter somewhere (and usually with a similarly uneaten apple friend nearby, argh!) Today I have rounded up some of my favourite apple recipes from the blog and I hope you will love them as much as we do in our home.

Continue reading “Recipe round up: Divine apple recipes to try!”