Skip to content

Cupcakes and Couscous

  • Home
  • About Teresa
  • Contact
  • Work with me
  • Recipe index
    • Baking
    • Breakfast
    • Mains
    • Salads and sides
    • Desserts
    • Ice cream / Frozen treats
    • Snacks and sweet treats
    • Soups and sauces
    • Miscellaneous
  • Free Ebook
  • In the media
    • TV
    • Press
    • YouTube
  • Policy

In the media

Teresa Ulyate on Expresso show.  Teresa Ulyate in the media. Teresa Ulyate on YouTube

If you love this post please share it!

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)

Like this:

Like Loading...

Subscribe to Cupcakes and Couscous

Let’s connect!

  • Twitter
  • Email
  • Facebook
  • Instagram
  • YouTube
  • Pinterest

Hey there! I’m Teresa and welcome to my foodie happy place on the web. Ever since I was little I have loved to bake and cook. Many years later I now have training and a background in the food industry and I am here to share my passion for delicious home cooking with you. Join me as I share my favourite family recipes as well as some new creations. Let’s get cooking!

Instagram

• Macadamia and cranberry chocolate squares •
Did someone say dessert? I created these pots de creme using @firstchoice.za Vanilla Custard and topped them with cappuccino ganache, they were so yummy! And easy to make too. 😉
• Orange and rooibos cupcakes •
• Chocolate and peanut butter chia pudding •
Hey hey, it’s been a while! I decided to press pause on new posts for a week given the current situation, but I’m looking forward to sharing some great content this week. Please do keep an eye on my stories as I continue to share ways in which you can help our friends in Durban at this very difficult time. ❤️
• Gingerbread squares •
If you missed my latest blog post you can hop over by clicking on the link in my bio. It’s a gorgeous winter dish - beef trinchado. And it’s served with these soft homemade rolls, yummy!
Chocolate bark is one of the easiest and most satisfying treats to make, and in this batch I topped the melted chocolate with blanched hazelnuts, pistachios and cranberries from the @montagusnacks Pantry Box. 🧡
The weather has been pretty dreary this week, so I thought this comfort meal would be the perfect recipe to pop on the blog. It’s an easy and delicious beef trinchado (essentially a stew) served with fresh bread rolls to soak up all that lovely sauce.
Recommended by CapeTownInsider

© 2013-2021 Cupcakes and Couscous. Images and content may not be used without written permission.

Follow Cupcakes and Couscous

  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • YouTube
Create a website or blog at WordPress.com
 

Loading Comments...
 

    loading Cancel
    Post was not sent - check your email addresses!
    Email check failed, please try again
    Sorry, your blog cannot share posts by email.
    %d bloggers like this: