I’ve got a rich, nostalgic sticky toffee pudding for you today, just in time for the weekend. This is the kind of comforting bake that fills the kitchen with the warm scent of caramel and the promise of something delicious. The sponge is soft and beautifully moist, and I haven’t been shy with the toffee sauce – so if you have a sweet tooth this recipe is absolutely for you.
Cupcakes & Couscous 