
Last week I shared my recipe for whiskey ganache cupcakes and this week, as promised, sherry is our tipple of choice in this delicious lick-your-plate dinner recipe. Continue reading “Spicy meatballs in a tomato sherry sauce”

Last week I shared my recipe for whiskey ganache cupcakes and this week, as promised, sherry is our tipple of choice in this delicious lick-your-plate dinner recipe. Continue reading “Spicy meatballs in a tomato sherry sauce”
Continue reading “Bacon and mushroom quiche (with the tastiest quiche crust ever!)”
Continue reading “Saffron, hazelnut and honey roasted chicken”
It is time for another “dinner in a flash” recipe – we love those right? And this one will also, I think, be met with nods of approval from the banting crowd. This beef and veggie stir fry is a very simple but delicious meal that works well for supper or lunch. (Or both if you have leftovers.) I say simple because I usually prepare my stir fries with a homemade sauce, or at the very least a splash of soy sauce but in this recipe I have simply used a couple of aromatics to give the dish its tasty flavour with the added bonus of making it sugar free.
Continue reading “Low carb chilli beef and vegetable stir fry”
Quick is the name of the game today and this fabulously delicious dinner will be on the table in thirty minutes, making it a week night winner! It is an adaptation of this chicken dish and I love the addition of crunchy toasted cashews and jasmine rice cooked in coconut milk.