tortillas – Cupcakes and Couscous

Chicken tortilla pinwheels (with video)

Published on June 7, 2019June 7, 2019 by Teresa Ulyate5 Comments

Roll on school holidays! We’re nearly there but with another two weeks or so to go (not that I’m counting) I wanted to share this tasty and nutritious lunch box filler. These chicken and sweetcorn tortilla pinwheels can be made ahead of time and make a great alternative to the usual sarmies.

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Cheesy mushroom and pork enchiladas

Published on September 29, 2015December 5, 2017 by Teresa Ulyate2 Comments

This recipe went down a treat when I made it at home. Even my Little Miss (who finds the teensiest smidge of black pepper in any meal unbearably exotic) enjoyed it! These rich enchiladas are flavoured with Mexican inspired spices, topped with a double layer of sauce and baked to cheesy perfection in the oven. Get in my belly! As part of the #JoinTheBlendTrend series this recipe is also about blendability and that fabulous ingredient: mushrooms!

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Peppadew® tortilla pizza

Published on September 8, 2015December 15, 2017 by Teresa Ulyate3 Comments

I so enjoyed putting today’s post together, and I am not going to tell you how many of these tortilla pizzas I have baked and tasted over the last two weeks. (Clue: a good few!) All in the name of research of course, and to make very very sure that this recipe is just right for you guys of course!

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