This post is sponsored by Bash. Recipe, images and copy are my own.
Mention the words “hot fudge sauce” and immediately I think of rich, chocolatey deliciousness. This quick recipe is perfect for dessert emergencies or spontaneous chocolate cravings, and in my opinion is better than store-bought sauce. I remember making a similar recipe as a child and drizzling the sauce over vanilla ice cream – the best! So, it was time to recreate that food memory and I’m so pleased with the results.
Cupcakes & Couscous 