When I made this pie for the first time a few weeks ago the family really enjoyed it. We love chicken pie, and it’s been a while since I made something with phyllo pastry (I happened to have some in the freezer that needed to be used) so I put the two together in this very easy recipe – yummo!
Continue reading “Phyllo chicken pie”
I am very excited to announce a delicious new series starting on the blog today! If you follow me on Twitter
then you probably would have seen the teaser I posted last week. In the series I will be sharing a collection of recipes highlighting the versatility and blendability
of one of my favourite fresh ingredients, the marvellous mushroom.
Continue reading “Creamy chicken and mushroom pot pies”